明胶的18种氨基酸是哪些

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明胶的18种氨基酸是哪些
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明胶的18种氨基酸是哪些
明胶的18种氨基酸是哪些

明胶的18种氨基酸是哪些
The following table is a typical analysis of the amino acids obtained after the hydrolysis of 100 g of gelatin.However,such percentages can alter depending on the type of raw material and the gelatin manufacturing process.
Alanine 8.9%
Arginine 7.8%
Asperic acid 6.0%
Glutamic acid 10.0%
Glycine 21.4%
Histidine 0.8%
Hydoxylysine 1.0%
Hydroxyproline 11.9%
Isoleucine 1.5%
Leucine 3.3%
Lycine 3.5%
Methionine 0.7%
Phenylanine 2.4%
Proline 12.4%
Serine 3.6%
Theronine 2.1%
Tyrosine 0.5%
Valine 2.2%