一小段文字的翻译What is the difference between the amylopectin and glycogen cause the packing of glycogen cause water packed as well in liver, whereas the amyopectin packing do not involve water package, since a better energy strorage compoun
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一小段文字的翻译What is the difference between the amylopectin and glycogen cause the packing of glycogen cause water packed as well in liver, whereas the amyopectin packing do not involve water package, since a better energy strorage compoun
一小段文字的翻译
What is the difference between the amylopectin and glycogen cause the packing of glycogen cause water packed as well in liver, whereas the amyopectin packing do not involve water package, since a better energy strorage compound? Both compounds are polymer with alpha 1-4 or 1-6 glycosidic bond, chemically I could not find any differences between the two compounds to explain this phenomenon?
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一小段文字的翻译What is the difference between the amylopectin and glycogen cause the packing of glycogen cause water packed as well in liver, whereas the amyopectin packing do not involve water package, since a better energy strorage compoun
amylopectin 和肝糖之间的不同是什么引起那群肝糖引起在肝脏中被恐怕最好包装的水,然而包装的 amyopectin 不包括水包裹,自一个较好的能源 strorage 化合物以后?两个化合物是有阿尔发 1-4 或 1-6个 glycosidic 束缚的聚合体,用化学我不可以找在二个化合物之间的任何不同这现象?
什么是区别在胶淀粉之间并且糖朊起因糖朊起因水包装包装了在肝脏里, 但是amyopectin 包装不介入水包裹, 从一种更好的能量strorage 化合物? 两种化合物是聚合物以阿尔法1-4 或1-6 glycosidic 债券, 我不能化工发现任何区别在二种化合物之间解释这phenomenon..